VEGETARIAN MENU WITH WINE PAIRING


Highlights


  • Price for: 1 person
  • Validity: 180 days
  • Payments: Individual

Menu: Amuse bouches, starter, main dish, cheese, desert with wine pairing

--For purchases of more than 6 people or for business, please contact us--

Booking conditions


Sus invitados pueden realizar la reserva a través de nuestra web. Al efectuar la reserva rogamos indiquen el número de este bono regalo. Deberán entregar la invitación el día en que nos visiten.
Este menú no se sirve los días festivos de Navidad (24, 25, 26 y 31 de diciembre y 1 y 6 de enero).
Cambiamos los menús en función de los productos de temporada y de nuestro deseo por innovar y cultivar la creatividad , por lo que las imágenes pueden no corresponderse a lo que se sirva el día de su visita.

VEGETARIAN MENU WITH WINE PAIRING

Menu: Amuse bouches, starter, main dish, cheese, desert with wine pairing

185.00 € Buy

Proposed by Caelis

Region: Europe Barcelona, Espana

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185.00 € Buy

Discover Caelis

Caelis is a restaurant with tasting menus . We offer three menus, one of which is vegetarian. Plus, at midday from Wednesday to Saturday, we offer a lunch menu (Caelis Menu – €42 VAT included) that changes weekly.

The restaurant has two separate spaces: on one side, the dining room with space for up to 31 guests at tables of varying sizes. On the other, an open kitchen with a horseshoe-shaped bar and stools where 12 more guests can watch everything that goes on behind the scenes.

Romain Fornell opened Caelis in 2004 and earned a Michelin star the very next year. In 2014, Caelis was named one of the Gold Standard Restaurants 2014 by Condé Nast Traveler.

In 2017, Caelis moved to Hotel Ohla Barcelona. The move is also a turning point in the restaurant’s culinary offering and this new era will be more contemporary and less classical.

In November 2017, as part of the gala held by Michelin in Tenerife, Caelis confirmed the Michelin star received by chef Romain Fornell, after completing the move to the hotel Ohla Barcelona.

This Michelin star continues to light up our tables, and is synonymous with our renewed excitement.

Practical information and Access

OPENING TIMES
Wednesday to Saturday: 1:30 pm–3:30 pm and 8 pm–10.30pm
Sundays and Mondays: closed

Caelis requires a smart dress code. Long trousers and closed shoes for men. No sportswear.

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